Introduction to Cupping

Saturday, April 12 @ 10:30 am - 11:10 am (40 min.)

Join us for a journey into the art of tea tasting with an introduction to cupping! This ancient practice invites you to slow down, engage your senses, and explore the unique flavors hidden in every cup. It’s not just about drinking tea—it’s about discovering the story behind each sip, from the sunshine and rain that nurtured the leaves to the skilled hands that brought them to life.

Come along and let the flavors take you on a voyage from soil to soul.

Kindly note that all purchases of cupping class tickets are final and non-refundable. Cancellations, returns, or exchanges cannot be accommodated. Thank you for your understanding.

Speaker: Dan Robertson He is the founder of The Tea House, an importer, blender, and purveyor of premium teas from around the world. He is also the organizer and leader of the acclaimed World Tea Tours, bringing tea lovers of all levels, on tea adventures to the major tea-producing regions of the globe. More details